Food · Puzzle #24 · Friday, October 23
Food: the board
Eight items, eight categories, one place each. Here is the board with every figure and where it comes from, and the best way to place them. Play today's Food.
The categories
- From Asia: 10 pts if first grown or made in Asia
- Calorie bomb: 1 pt per 50 calories per 100 g
- Vitamin C: 1 pt per 5 mg of vitamin C per 100 g
- Cholesterol: 1 pt per 10 mg of cholesterol per 100 g
- Potassium: 1 pt per 60 mg of potassium per 100 g
- Fiber: 1 pt per gram of fiber per 100 g
- Carbs: 1 pt per 6 g of carbs per 100 g
- Watery: 1 pt per 10% water
The best board
The best board is hidden while some of these items are still in play: they're on a board again within 14 days.
The lineup, figure by figure
Pita bread
Flatbread that opens into a pocket

Photo: Azure Dragon of the East, CC BY-SA 3.0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Pepperoni
Spicy sausage that tops pizza

Photo: Jonathan Cutrer from San Angelo, United States, CC BY 2.0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Pineapple
Spiky-crowned fruit with a tough, scaly skin

Photo: Wilfredor, CC0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Ginger
Knobbly root with a spicy bite

Photo: Franz Eugen Köhler, Köhler's Medizinal-Pflanzen, Public domain Ginger was first grown or made in Asia, so its best fit on this board was From Asia, worth 10.0. Its weakest was Cholesterol, worth 0.0, since it has 0 mg of cholesterol per 100 g.
- From Asia
- was first grown or made in Asia (10.0) Source: Wikipedia
- Calorie bomb
- has 80 calories per 100 g (1.6) Source: USDA FoodData Central
- Vitamin C
- has 5 mg of vitamin C per 100 g (1.0) Source: USDA FoodData Central
- Cholesterol
- has 0 mg of cholesterol per 100 g (0.0) Source: USDA FoodData Central
- Potassium
- has 415 mg of potassium per 100 g (6.9) Source: USDA FoodData Central
- Fiber
- has 2 g of fiber per 100 g (2.0) Source: USDA FoodData Central
- Carbs
- has 18 g of carbohydrate per 100 g (3.0) Source: USDA FoodData Central
- Watery
- is 79% water (7.9) Source: USDA FoodData Central
Beef jerky
Dried, seasoned strips of beef

Photo: Larry Jacobsen from Cheyenne Wyoming, CC BY 2.0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Almonds
Teardrop-shaped nut, made into milk

Photo: Ivar Leidus, CC BY-SA 4.0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Hazelnuts
Nut behind chocolate spread

Photo: Ivar Leidus, CC BY-SA 4.0 Its figures are hidden while it's still in play: it's on a board again within 14 days.
Asparagus
Tender green spears

Photo: Nutrition, Food Safety & Health, CC0 On this board Asparagus scored best in Watery (9.3): it is 93% water. From Asia was its weakest fit (0.0): it wasn't first grown or made in Asia.
- From Asia
- wasn't first grown or made in Asia (0.0) Source: Wikipedia
- Calorie bomb
- has 20 calories per 100 g (0.4) Source: USDA FoodData Central
- Vitamin C
- has 5.6 mg of vitamin C per 100 g (1.1) Source: USDA FoodData Central
- Cholesterol
- has 0 mg of cholesterol per 100 g (0.0) Source: USDA FoodData Central
- Potassium
- has 202 mg of potassium per 100 g (3.4) Source: USDA FoodData Central
- Fiber
- has 2.1 g of fiber per 100 g (2.1) Source: USDA FoodData Central
- Carbs
- has 3.9 g of carbohydrate per 100 g (0.6) Source: USDA FoodData Central
- Watery
- is 93% water (9.3) Source: USDA FoodData Central